After get back from GC, I just felt not in mood to cook, probably I have to get back to reality... and my entire soul still at GC or more accurately any place better than my place...
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Anyway, I am still cooking...^^
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This dishes I called it "日式干捞面" or "Japanese style noodle with sauce" but my fren said it more look like "lou sang". In conclusion, it is delicious that i can recall...hehe...^^
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The ingredients are carrot, spring onion, seaweed, celery, peanut, french bean, onion, dried bonito & soba. The sauces are Japanses flavour soy sauce, wasabi, mayonnaise & fried onion with oil. If got sesame put some.
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The process is very simple just shred all vege, cooked and dried the soba and mix everything with the sauces.
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Lastly, enjoy!
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